A few weeks back, my boss treated us a dinner at OverTime , as work as been stresses us out, so we looking for a place that we can relax, have some beer and at the same time our dinner. OverTime is a newly open bar / bistro / lounge ( I don't know what to call it ) at Hatten Square.
I order a pork chop.... with mushroom sauce. They actually have 2 types of sauce mushroom and black pepper ... I am not black pepper person so I ordered mushroom sauce. Eventually the whole plate is cold even the french fries. The mushroom sauce is from the Campbell soup. The attention and the sincerity they put on this food is not there.
This is what we have been waiting for... the pig trotters ... crispy on the outside and tender on the inside. He have finished half by the time I remember to take the photo. Everybody actually have to wait for few seconds in order let me snap the shots. If you are a carnivore, do try out this.
They do have a live band at this place... but only starts at 10.00pm..
Happy Holiday !
P/S : I have been wanting to put up this post for few weeks already .... but just cannot bring myself to do it .... as the lazy god has been following me around for the pass few weeks ... Hahaha!
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